![]() This scrumptious Crunchy Grape Salad is a real crowd pleaser. Believe me when I say that your quests will be asking for the recipe. They add moisture to this dish and you want it smooth and super creamy.ĭo you have a special event coming up this summer that calls for one amazing unique salad? If so than this is a must try. Do not use the low fat versions of cream cheese and sour cream.Use any kind of sweet nuts including pecan, walnuts, almonds and cashews.Use any kind of seedless grapes including white, red and black.HELPFUL HINTS ON MAKING THIS CRUNCHY GRAPE SALAD EPIC! Folks great side dishes don’t get much easier than this! Stir in grapes and sprinkle with brown sugar and nuts. Using a mixer beat cream cheese, sour cream, sugar and vanilla until creamy and smooth. It is a fantastic summer dish when grapes are at their best. It is a prefect side for Balsamic Vinegar Barbecue Ribs or Dry Rub Sweet Barbecue Pork Tenderloin. This Crunchy Grape Salad comes together in a matter of minutes and is a family, friend and neighbor favorite. But trust me this is one delicious treat. It comes together in about ten minutes and makes for the perfect seasonal dinner and party salad. It is a delectable combination of both red and green seedless grapes, cream cheese, sour cream, pecans, walnuts, and brown sugar. You can make this salad a few hours ahead of time and it will keep in the refrigerator for up to 4 days in a covered container.Crunchy grape salad is a unique family and friend favorite recipe. But you can also use a wire whisk if you cream the cream cheese first and then add other dressing ingredients, one by one, and beating well after each addition. EquipmentĪn electric hand mixer blends the dressing quickly. Also, red grapes tend to be sweeter than green grapes which makes the flavor more interesting. I like the variation of color in my salad. You can use all green grapes or all red grapes. So, if you choose to use vanilla paste, blend ½ teaspoon into the dressing, taste, and then add more to taste as needed. If you don't have clear vanilla extract you can use any vanilla extract or vanilla paste you have on hand. My Top TipsĪfter washing and destemming the grapes, let them drain on towels and pat them dry. Sprinkle the salad with the brown sugar and chopped pecans just before serving. In a large bowl, beat the cream cheese, sour cream, white granulated sugar, and vanilla until well blended.Īdd the red and green grapes and gently fold to coat. Please see the recipe card for the exact quantities. Chopped Pecans - I love a bit of crunch in a fruit salad and pecans are a natural pairing with dark brown sugar.Dark Brown Sugar - Dark brown sugar has deep caramel and molasses flavors that really make this salad extra delicious.Red Grapes - Just like the green grapes, the red grapes should also be firm and free of defects.Green Grapes - Buy green grapes that are firm and free of defects.Although clear vanilla is imitation vanilla, it is very flavorful. Clear Vanilla Extract - A clear vanilla extract will keep the dressing snowy white.In general, I think ⅓ of a cup is just the right amount, but that really is my opinion and you can adjust the amount according to your own taste. The amount you will need depends on how sweet the grapes are. White Granulated Sugar - You will need a small amount of white granulated sugar to sweeten the dressing.Sour Cream - A good flavored full-bodied sour cream brings a tang to the dressing and lightens the texture of the cream cheese. ![]() Cream Cheese - Cream cheese is what makes this dressing creamy.The brown sugar brings caramel notes to the salad and the pecans that bring crunch are a perfect match in flavor with the brown sugar. If you have ever had strawberries with sour cream and brown sugar, you know how good that combination is and this is just as amazing. Then there is the topping of simply dark brown sugar and chopped pecans. This gives variety to each bite since green grapes are typically more tart than red grapes. I found that the best recipe was to use two kinds of seedless grapes, green and red. This makes it super simple to shop for the ingredients and to make it. But instead of being made with several fruits, it is made only with grapes. Everything about this dish is really good.īasically, it is an ambrosia recipe. Over the years I have seen variations of this recipe in many community cookbooks and there is a reason it pops up so often. Since all of the ingredients are available year-round, you can make it during the holiday season and during the summer. This Creamy Grape Salad is a perfect sweet treat for any occasion.
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